Head Chef
Singita
Sabi Sand, Greater Kruger, South Africa
ELIGIBILITY
Citizenship or a valid work visa
Singita is hiring a Head Chef for Singita Sabi Sand. You would run the whole kitchen, pastry included, and set the menus.
The role
- Run the kitchen and food quality across all sections, pastry included
- Design menus and bring in new food concepts
- Control orders, costs and waste within budget
- Oversee staff canteen meals and nutrition
- Train kitchen staff and plan succession
- Enforce hygiene and health and safety rules
What they are looking for
- 3-year chef qualification, or 4+ years in a similar role
- Food costing and budgeting skills
- Menu design and awareness of dietary needs
- Computer literate
- Basic labour law and disciplinary knowledge
- Knowledge of hygiene, safety and firefighting equipment
- Good communication and physical stamina
HOW TO APPLY
Apply through Singita’s own careers page, where you’ll also find the full ad.
Go to Singita’s careers page ↗- Write a cover letter for this role at Singita, not a generic one.
- Keep your CV to two pages, most recent job first, with dates.
- Name the kitchens you have run or worked in, and add a few photos of your plates or a sample menu.
- Say when you can start and that you are happy to live on site in the bush.
Applications go straight to Singita. No account, no middleman.
We list this role from Singita’s own careers page, last checked 14 Oct 2026. The full ad is on their site; see How to apply.
Taken from the employer’s public careers page. Applications go direct to the employer, never through us. Are you Singita? Email
editor@safaridispatch.com to claim this listing and edit it, or to have it removed.