by the Safari Dispatch team
All jobs / Chef & kitchen

Pastry Chef, Ngala

andBeyond
Ngala Private Game Reserve, Greater Kruger, South Africa · Live-in
EXPERIENCE
Experienced
SALARY
Not disclosed

andBeyond Ngala is looking for a Pastry Chef.

Key details

  • 3 or more years as a senior pastry chef; culinary diploma preferred
  • Breads, pastries, cakes and desserts every day
  • Options for special diets
  • Stock, cost and waste control in the pastry section
HOW TO APPLY

Apply through andBeyond’s own careers page, where you’ll also find the full ad.

Go to andBeyond’s careers page ↗
  • Write a cover letter for this role at andBeyond, not a generic one.
  • Keep your CV to two pages, most recent job first, with dates.
  • Name the kitchens you have run or worked in, and add a few photos of your plates or a sample menu.
  • Say when you can start and that you are happy to live on site in the bush.
Applications go straight to andBeyond. No account, no middleman.
Closes 30 Oct 2026

We list this role from andBeyond’s own careers page, last checked 10 Oct 2026. The full ad is on their site; see How to apply.

Taken from the employer’s public careers page. Applications go direct to the employer, never through us. Are you andBeyond? Email editor@safaridispatch.com to claim this listing and edit it, or to have it removed.